shot-button
Home > Lifestyle News > Food News

Food News

Maharashtra elections: Eat and stay hydrated with these easy tips & food recipes

Maharashtra elections: Eat and stay hydrated with these easy tips & food recipes

With voting day here, many of you will be stepping out to vote but don't forget to eat and hydrate while in the heat. Here are some quick tips

Sula Vineyards's SulaFest 2025 returns after five years; to be held on Feb 1 - 2

SulaFest has, over the years, managed to captivate audiences with outstanding performances by legendary artists like Lucky Ali, Divine, Amit Trivedi, Papon along with international talents such as Dub Inc. and Gaudi, along with its wine and food experience

19 November,2024 01:33 PM IST | Nashik | mid-day online correspondent

World Vegan Month: Indulge in comforting plant-based meals

This World Vegan Month, discover heartwarming vegan recipes that will satisfy your cravings without the meat. From crunchy appetizers to indulgent curries, chefs share a variety of plant-based comfort foods that are nutritious and satisfying

18 November,2024 05:13 PM IST | Mumbai | Maitrai Agarwal

India’s spice exports projected to reach 10 billion dollars by 2030

The export of spices and spice products reached an all-time high in FY 2023-24 and attained 4.46 billion dollars

16 November,2024 11:48 AM IST | Mumbai | IANS

International Merlot Day: What makes Merlot unique, and its ideal food pairings

Premium

Every year, International Merlot Day is observed on November 7. Ahead of the festive season, Indian chefs tell you what makes the wine unique and share ideal food pairings

07 November,2024 12:33 PM IST | Mumbai | Nascimento Pinto

Pecan Miso Butter and Jelly Sandwich? Follow these recipes for gourmet versions

Premium

Every year, World Sandwich Day is observed on November 3 to celebrate the dish around the world. Interestingly, sandwiches are very popular in Mumbai, and over the years, Indian chefs have taken the liberty to explore different variations to cater to a variety of palates

03 November,2024 08:27 AM IST | Mumbai | Nascimento Pinto

Diwali 2024: Indians and chefs share their love for kaju katli with recipes

Premium

Among the many Indian sweets enjoyed during Diwali, kaju katli has a special place because of its richness. While it may look simple, it is easily the most favourite choice for anybody and has over time become a part of pop culture with memes, but that hasn’t diminished its popularity

01 November,2024 02:40 PM IST | Mumbai | Nascimento Pinto

Telangana bans egg-based mayonnaise due to suspected food poisoning cases

The Telangana government on Wednesday banned mayonnaise, prepared from raw eggs, in the state after several instances of food poisoning linked to consumption of the dip

31 October,2024 12:30 PM IST | Telangana | IANS

World Vegan Day 2024: Easy recipes to celebrate with Vegan Saag and other dishes

Premium

As World Vegan Day is celebrated on November 1, there is a lot more to the food than people think because it is nothing but absolutely delicious. If you have had a doubt till now, Indian chefs say you can make vegan versions of not only classic Indian dishes but also cuisines from around the world

31 October,2024 11:17 AM IST | Mumbai | Nascimento Pinto

Elevate your Diwali celebrations with these Indian-inspired cocktails

Premium

From whisky to tequila, mixologists share a dazzling array of cocktails inspired by Indian flavours, ingredients, and flowers. A perfect blend of tradition and modernity, light up your Diwali with these impressive yet easy concoctions

31 October,2024 10:25 AM IST | Mumbai | Maitrai Agarwal

WATCH | This chef in Nagpur sets unique target of making 10000 dosas in 24 hours

This food extravaganza on the occasion of Diwali is taking place at Vishnuji ki Rasoi, Nagpur, where the chef Vishnu Manohar set out to make dosas at 7 AM on Sunday

28 October,2024 11:51 AM IST | Nagpur | mid-day online correspondent

From ambaadi to arbi, Indian restaurants are celebrating foraged foods on menus

Premium

Move over exotic global ingredients, Indian restaurants are going into the wild to forage for ingredients that are lesser known to people but are absolutely delicious. As Wild Foods Day is celebrated on October 28, we explored how wild and foraged foods are not only entering menus in restaurants but also becoming a part of food brands

26 October,2024 10:48 AM IST | Mumbai | Nascimento Pinto
WATCH | This chef in Nagpur sets unique target of making 10000 dosas in 24 hours

WATCH | This chef in Nagpur sets unique target of making 10000 dosas in 24 hours

This food extravaganza on the occasion of Diwali is taking place at Vishnuji ki Rasoi, Nagpur, where the chef Vishnu Manohar set out to make dosas at 7 AM on Sunday

28 October,2024 11:51 AM IST | Nagpur | mid-day online correspondent
From ambaadi to arbi, Indian restaurants are celebrating foraged foods on menus

From ambaadi to arbi, Indian restaurants are celebrating foraged foods on menus

Premium

Move over exotic global ingredients, Indian restaurants are going into the wild to forage for ingredients that are lesser known to people but are absolutely delicious. As Wild Foods Day is celebrated on October 28, we explored how wild and foraged foods are not only entering menus in restaurants but also becoming a part of food brands

26 October,2024 10:48 AM IST | Mumbai | Nascimento Pinto
Diwali recipes: Elevate your feast with fusion flavours

Diwali recipes: Elevate your feast with fusion flavours

Premium

Hosting and attending feasts, and preparing special dishes, forms an important part of Diwali. As the festival draws near, Indian chefs share innovative fusion recipes you can try that blend regional and international flavours

25 October,2024 05:51 PM IST | Mumbai | Jyoti Shukla
Diwali 2024: Indian chefs share healthier ways to prepare festive sweets

Diwali 2024: Indian chefs share healthier ways to prepare festive sweets

Premium

From crumbly ladoos to soft, moist gulab jamuns, each of these treats not only carries deep cultural significance but also evokes a sense of nostalgia

25 October,2024 11:58 AM IST | Mumbai | Joy Manikumar
Smoke House Deli celebrates Oktoberfest with special menu in Mumbai till Nov 18

Smoke House Deli celebrates Oktoberfest with special menu in Mumbai till Nov 18

The menu offers a variety of small plates, hearty mains, and indulgent desserts, all crafted to pair perfectly with your favorite brews

24 October,2024 04:37 PM IST | Mumbai | mid-day online correspondent

PHOTOS: New menus, restaurants and food experiences to try in Mumbai this month

If you're looking for innovative food experiences featuring diverse flavours from around the world, here's what's new in the city this month. 

15 November,2024 04:32 PM IST | Raaina Jain
Mumbaikars, chefs share why soan papdi is a perfect Diwali sweet

Mumbaikars, chefs share why soan papdi is a perfect Diwali sweet

Premium

Soan Papdi may be tedious to eat but nobody ever cares about that because it is so delicious, it would give any modern day sweet a run for its money. With Diwali here, a Mumbaikar shares her love for the sweet, as Indian chefs talk about its popularity and even share unique recipes to experiment with this time around

24 October,2024 03:59 PM IST | Mumbai | Nascimento Pinto

Indian sustainable eating habits can help address climate change: Report

Indian sustainable eating habits can help address climate change: Report

Indian sustainable eating habits such as limiting food waste, prioritising vegetarian diets, and consuming locally sourced foods can help address global climate change

24 October,2024 11:56 AM IST | Mumbai | IANS

With real estate prices rising, is micro-dining the future in Mumbai?

With real estate prices rising, is micro-dining the future in Mumbai?

Premium

At a time when Mumbai’s restaurant scene is booming, many different kinds of dining trends are sprouting. One of them is micro-dining as more restaurants are seating 20 diners or less, and there are takers for these unique experiences. What is fuelling this? We speak to restauranteurs and more

19 October,2024 10:05 AM IST | Mumbai | Nascimento Pinto

Ekaa celebrates Odisha’s unique culinary legacy with two-day pop-up

Ekaa celebrates Odisha’s unique culinary legacy with two-day pop-up

Partnering with Maharajkumari Mrinalika and Akshita M Bhanj Deo, the 48th generation of the Bhanj Dynasty and custodians of The Belgadia Palace, the restaurant's team has delved deep into the rich history and diverse flavors of Mayurbhanj

16 October,2024 06:36 PM IST | Mumbai | mid-day online correspondent

Holi 2024: How to make Puran Poli at home for Holi? Try this Puranpoli recipe

    Holi 2024: How to make Puran Poli at home for Holi? Try this Puranpoli recipe

    The festival of Holi 2024 is witnessing the preparation of a lot of delicious dishes and Puran Poli is one of them. Made of simple ingredients, this sweet and aromatic Maharashtrian recipe is extremely popular, especially during the Holi festival. Join us as we guide you through each step, from preparing the flavorful filling of lentils and jaggery to crafting the perfect dough. Whether you're a seasoned chef or a kitchen novice, easy-to-follow instructions by Chef Jigna Thanvi will ensure your Puran Poli turns out soft, flavorful, and utterly irresistible. Don't miss out on making your Holi celebration even more special with this delightful recipe!

    24 March,2024 09:30 AM IST
    This website uses cookie or similar technologies, to enhance your browsing experience and provide personalised recommendations. By continuing to use our website, you agree to our Privacy Policy and Cookie Policy. OK